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KMID : 1007520050140060860
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Food Science and Biotechnology
2005 Volume.14 No. 6 p.860 ~ p.865
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Characterization and Application of a Novel Thermostable Glucoamylase Cloned from a Hyperthermophilic Archaeon Sulfolobus tokodaii
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Njoroge Rose Byawira
Li Dan
Park Jong-Tae
Cha Hyun-Ju
Kim Mi-Sun
Kim jung-Wan
Park Kwan-Hwa
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Abstract
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KEYWORD
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Sulfolobus tokodaii glucoamylase, STGA, reversion, thermostability
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